Making Cookies
Name: ______________________ Date: ____________
Use the clues to fill in the crossword.
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Across
- 1. The quality of being at a refreshingly low temperature (4)
- 3. To cook and make edible by putting in a hot oven (4)
- 7. White seasoning found in the sea (4)
- 9. To heat beforehand (7)
- 11. A white soluble compound used in effervescent drinks and in ___ powders and as an antacid (10)
- 12. Oval foods laid by hens (4)
- 14. A flour mixture stiff enough to knead or roll (5)
- 15. A prominent or sensational but short-lived news event (4)
Down
- 2. Kitchen appliance used for baking or roasting (4)
- 3. An edible emulsion of fat globules made by churning milk or cream (6)
- 4. Any of numerous climbing plants of the genus ___ having fleshy leaves and clusters of large (7)
- 5. Club soda or fruit juice used to mix with alcohol (5)
- 6. Unrefined or only partly refined ___ (10)
- 8. Small sweet baked treats (7)
- 10. As much as a ___ will hold (8)
- 13. Sweet white crystals added to food (5)