Fun With Cooking!
Name: ______________________ Date: ____________
Use the clues to fill in the crossword.
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Across
- 3. Kitchen appliance used for baking or roasting (4)
- 7. Fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain (5)
- 8. Small cake baked in a muffin tin (plural) (8)
- 12. Any of various ___ mixtures used in ___ as a substitute for yeast (12)
- 13. Aromatic substances of vegetable origin used as a preservative (plural) (6)
- 14. Sweet white crystals added to food (5)
- 15. Oval foods laid by hens (4)
Down
- 1. A dish that is round and open at the top for serving foods (4)
- 2. A spread made from ground ___ (12)
- 4. A professional cook (4)
- 5. Sweet baked dessert for birthdays (4)
- 6. A white soluble compound used in effervescent drinks and in ___ powders and as an antacid (10)
- 9. Soft creamy candy (5)
- 10. Any of numerous climbing plants of the genus ___ having fleshy leaves and clusters of large (7)
- 11. The act of preparing something by the application of heat (7)
- 16. Liquid food especially of meat or fish or vegetable stock often containing pieces of solid food (4)