Food (3)
Name: ______________________ Date: ____________
Use the clues to fill in the crossword.
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Across
- 2. A ribbonlike strip of pasta (plural) (7)
- 6. Mildly acid red or yellow pulpy fruit eaten as a vegetable (6)
- 10. Bulbous plant having hollow leaves cultivated worldwide for its rounded edible bulb (5)
- 11. A plant having a large edible head of crowded white flower buds (11)
- 13. Frozen dessert containing cream and sugar and flavoring (8)
- 15. Sweet and hot varieties of fruits of plants of the genus Capsicum (6)
- 16. Any of various cultivars of the genus Brassica oleracea grown for their edible leaves or flowers (7)
Down
- 1. Annual native to South America having underground stolons bearing edible starchy tubers (6)
- 3. Two slices of bread with a filling between them (8)
- 4. Common name for an edible agaric (8)
- 5. A smooth-textured sausage of minced beef or pork usually smoked (6)
- 7. Edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous (9)
- 8. Yellow vegetable that grows in ears (4)
- 9. A sandwich consisting of a fried cake of minced beef served on a bun, often with other ingredients (9)
- 12. Highly seasoned minced meat stuffed in casings (7)
- 14. A melon vine of the genus ___ (8)