Yeast Breads

Name: ______________________   Date: ____________

Use the clues to fill in the crossword.

Across

  1. 3. To cook and make edible by putting in a hot oven (4)
  2. 5. Sweet white crystals added to food (5)
  3. 7. Glazed yeast-raised doughnut-shaped roll with hard crust (plural) (6)
  4. 10. A process in which an agent causes an organic substance to break down into simpler substances (12)
  5. 11. White drink that comes from cows (4)
  6. 13. White seasoning found in the sea (4)
  7. 14. Grains of common ___ (5)
  8. 15. To make more compact by or as if by pressing (10)
  9. 16. Clear liquid we drink that falls as rain (5)

Down

  1. 1. Any of various single-celled fungi that reproduce asexually by budding or division (5)
  2. 2. A small ring-shaped friedcake (plural) (9)
  3. 4. To make better or improve in quality (8)
  4. 6. Measuring instrument for measuring temperature (11)
  5. 8. Wetness caused by water (8)
  6. 9. Liquid in drinks like beer and wine that adults sometimes have (7)
  7. 12. Fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain (5)