Food (2)
Name: ______________________ Date: ____________
Use the clues to fill in the crossword.
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2
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15
Across
- 2. A flour mixture stiff enough to knead or roll (5)
- 8. Act of ascertaining or fixing the value or worth of (10)
- 10. Tool for weighing things; also a set of musical notes (plural) (6)
- 12. Any maneuver made as part of progress toward a goal (7)
- 13. Sharp tool for cutting (5)
- 14. A way of doing something, especially a systematic way (6)
- 15. Kitchen appliance used for baking or roasting (4)
Down
- 1. The irregular motion of waves (4)
- 3. A restaurant where food is cooked on a ___ (5)
- 4. A series of steps to be carried out or goals to be accomplished (4)
- 5. A metric unit of weight equal to one thousandth of a kilogram (plural) (5)
- 6. Small round bread leavened with baking-powder or soda (7)
- 7. The act of working out the form of something (6)
- 9. As much as a ___ will hold (8)
- 11. In good shape and not sick (7)
- 14. A recognizable kind (4)