Health & Nutrition

Name: ______________________   Date: ____________

Use the clues to fill in the crossword.

Across

  1. 1. An edible emulsion of fat globules made by churning milk or cream (6)
  2. 3. Nutrient in meat and beans that builds muscle (7)
  3. 4. Large bird eaten at Thanksgiving (6)
  4. 5. Sweet brown treat made from cacao beans (9)
  5. 6. Directions for making something (6)
  6. 9. An essential structural component of living cells and source of energy for animals (plural) (13)
  7. 10. Cooking by direct exposure to radiant heat (5)
  8. 11. The temperature at which a liquid ___ at sea level (4)
  9. 12. A white metallic element that burns with a brilliant light (7)
  10. 13. Temperature just below the boiling point (6)

Down

  1. 1. Plant with dense clusters of tight green flower buds (8)
  2. 2. A ___ that measures a ___ interval and signals its end (5)
  3. 4. How hot or cold something is (11)
  4. 7. Any of various low perennial herbs with many runners and bearing white flowers followed by edible (plural) (12)
  5. 8. Farm bird that lays eggs (7)
  6. 11. To cook and make edible by putting in a hot oven (4)