Food

Name: ______________________   Date: ____________

Use the clues to fill in the crossword.

Across

  1. 3. Cooking utensil consisting of a wide metal vessel (plural) (4)
  2. 6. The act of conducting a controlled test or investigation (10)
  3. 10. Food made from dough and shaped into forms such as spaghetti or macaroni. (5)
  4. 11. An essential structural component of living cells and source of energy for animals (plural) (13)
  5. 14. Imparting vitality and energy (5)
  6. 15. Nutrient in meat and beans that builds muscle (7)

Down

  1. 1. Kitchen appliance used for baking or roasting (4)
  2. 2. Salty pink meat from a pig (3)
  3. 3. Metal or earthenware cooking vessel that is usually round and deep (plural) (4)
  4. 4. Farm bird that lays eggs (7)
  5. 5. Plant foods like carrots and broccoli (10)
  6. 7. Food that is a component of a mixture in cooking (plural) (11)
  7. 8. The general atmosphere of a place or situation and the effect that it has on people (7)
  8. 9. Greasy substance in food and body tissue (plural) (4)
  9. 12. A garment of cloth or leather or plastic that is tied about the waist and worn to protect your (5)
  10. 13. A farm where ___ products are produced (5)