Ingedients N Foodz

Name: ______________________   Date: ____________

Write the missing letters on the lines to finish each word.

1.
A R I
Bulbous herb of southern Europe widely naturalized
2.
A C C S E
3.
S A
4.
E P E
Sweet and hot varieties of fruits of plants of the genus Capsicum
5.
C K N
Farm bird that lays eggs
6.
A L
White seasoning found in the sea
7.
T K E
Large bird eaten at Thanksgiving
8.
O N S
Edible bulbs with a strong smell, often used in cooking.
9.
I A
Round Italian dish with cheese and toppings
10.
B S
Support resembling the rib of an animal (plural)
11.
R E
Small white grains grown in wet fields
12.
H E
A sweet yellow liquid produced by bees
13.
S H R
Small slender-bodied chiefly marine decapod crustaceans with a long tail and single pair of pincers
14.
C R
Decapod having eyes on short stalks and a broad flattened carapace with a small abdomen folded (plural)
15.
B U E
An edible emulsion of fat globules made by churning milk or cream
16.
E B E O I L
17.
L V S
Small ovoid fruit of the European ___ tree (plural)