Print double-sided (flip on the long edge) and cut along the dashed lines. Fronts and backs line up.
Names Of Food · Fronts · page 1
Greek
Salad
Italian
Pizza
Spaghetti
Meatball
Hero
Japanese
Names Of Food · Backs · page 1
Dish of mixed raw vegetables
The Hellenic branch of the Indo-European family of languages
Round Italian dish with cheese and toppings
The Romance language spoken in Italy
Ground meat formed into a ball and fried or simmered in broth
Pasta in the form of long strings
A native or inhabitant of ___
The principal character in a play or movie or novel or poem
Names Of Food · Fronts · page 2
Sushi
Shrimp
Chicken
Beef
Pork
Broccoli
GreenBeans
Peas
Names Of Food · Backs · page 2
Small slender-bodied chiefly marine decapod crustaceans with a long tail and single pair of pincers
Rice wrapped in seaweed
Cattle that are reared for their meat
Farm bird that lays eggs
Plant with dense clusters of tight green flower buds
Meat from a domestic hog or pig
Seed of a pea plant used for food (plural)
Seed of the mung ___ plant (plural)
Names Of Food · Fronts · page 3
Corn
Carrot
Soda
Water
Gum
Candy
Soup
Turkey
Names Of Food · Backs · page 3
Perennial plant widely cultivated as an annual in many varieties for its long conical orange edible
Yellow vegetable that grows in ears
Clear liquid we drink that falls as rain
A sweet drink containing carbonated water and flavoring
Sweet treat made from sugar
A preparation for chewing
Large bird eaten at Thanksgiving
Liquid food especially of meat or fish or vegetable stock often containing pieces of solid food