Food n Drink
Name: ______________________ Date: ____________
Write the letter of the matching definition next to each term.
1. wine
A. Hot brown drink made from roasted beans
2. salsa
B. An edible tuber native to South America (plural)
3. burgers
C. Spicy sauce of tomatoes and onions and chili peppers to accompany Mexican foods
4. cabbage
D. Sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as
5. coffee
E. Sweetened beverage of diluted ___ juice
6. lemonade
F. English essayist
7. cider
G. A pear-shaped tropical fruit with green or blackish skin and rich yellowish pulp enclosing a single
8. lamb
H. Common name for an edible agaric
9. roast
I. Any of various cultivars of the genus Brassica oleracea grown for their edible leaves or flowers
10. potatoes
J. Mild cream-colored Dutch cheese shaped in balls
11. vinegar
K. A piece of meat ___ or for ___ and of a size for slicing into more than one portion
12. avocado
L. A sweet quick bread baked in a cup-shaped pan
13. grits
M. Food made from dough and shaped into forms such as spaghetti or macaroni.
14. muffin
N. A general name for alcoholic beverages made by fermenting a cereal flavored with hops
15. gouda
O. Drink made from grapes
16. pasta
P. A beverage made from juice pressed from apples
17. mushroom
Q. United States jurist appointed chief justice of the United States Supreme Court by Richard Nixon (plural)
18. beer
R. A hard coarse-grained siliceous sandstone (plural)