Print double-sided (flip on the long edge) and cut along the dashed lines. Fronts and backs line up.
Food Groups · Fronts · page 1
fats
poultry
iron
oils
carbohydrates
minerals
sweets
protein
Food Groups · Backs · page 1
A domesticated gallinaceous bird thought to be descended from the red jungle fowl
Greasy substance in food and body tissue (plural)
Slippery liquid used for cooking and fuel (plural)
Strong metal used to make tools and nails
Solid homogeneous inorganic substances occurring in nature having a definite chemical composition (plural)
An essential structural component of living cells and source of energy for animals (plural)
Nutrient in meat and beans that builds muscle
A dish served as the last course of a meal (plural)
Food Groups · Fronts · page 2
iodine
fruits
nutrients
potassium
vegetables
calcium
zinc
dairy
Food Groups · Backs · page 2
Sweet food that grows on plants (plural)
A nonmetallic element belonging to the halogens
A light soft silver-white metallic element of the alkali metal group
Any substance that can be taken in by a green plant and used in organic synthesis (plural)
A white metallic element that burns with a brilliant light
Plant foods like carrots and broccoli
A farm where ___ products are produced
A bluish-white lustrous metallic element
Food Groups · Fronts · page 3
copper
alternatives
riboflavin
magnesium
wheat
thiamin
grains
niacin
Food Groups · Backs · page 3
One of a number of things from which only one can be chosen (plural)
A ductile malleable reddish-brown corrosion-resistant diamagnetic metallic element
A light silver-white ductile bivalent metallic element
A B vitamin that prevents skin lesions and weight loss
A B vitamin that prevents beriberi
Grains of common ___
A B vitamin essential for the normal function of the nervous system and the gastrointestinal tract
A relatively small granular particle of a substance (plural)