Solve these clues to fill the grid.
- Sweet white crystals added to food
- 2 Across
- Directions for making something
- 6 Across
- Room where food is cooked
- 9 Across
- White goods in which food can be stored at low temperatures
- 11 Across
- To cook and make edible by putting in a hot oven
- 12 Across
- Oval foods laid by hens
- 13 Across
- To make ready or suitable or equip in advance for a particular purpose or for some use, event, etc
- 16 Across
- An edible emulsion of fat globules made by churning milk or cream
- 1 Down
- Free from dirt
- 3 Down
- An attempt to advance the ball by running around the end of the line
- 4 Down
- A substance consisting of two or more substances mixed together
- 5 Down
- Aromatic bark used as a spice
- 7 Down
- Any of numerous climbing plants of the genus ___ having fleshy leaves and clusters of large
- 8 Down
- The best people or things in a group
- 10 Down
- A prominent or sensational but short-lived news event
- 14 Down
- Having little or no moisture.
- 15 Down