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Baking Ingredients

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FUNCTIONS OF FLOUR MIXTURE INGREDIENTS

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Crossword clues

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A protein substance that remains when starch is removed from cereal grains
3 Across
Fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain
7 Across
A flour mixture stiff enough to knead or roll
9 Across
Food that is a component of a mixture in cooking (plural)
10 Across
A white soluble compound used in effervescent drinks and in ___ powders and as an antacid
1 Down
Greasy substance in food and body tissue (plural)
2 Down
State of matter that flows like water (plural)
4 Down
Making bread or cake or pastry etc
5 Down
White seasoning found in the sea
6 Down
Oval foods laid by hens
8 Down

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